Editorial Board
EDITORS:
Thomas Heckelei
Department for Food and Resource Economics
University of Bonn
Nussallee 21
D-53115 Bonn,
Germany
Telephone:
+49 228 732332
Fax:
+49 228 734693
Paolo Sckokai
Istituto di Economia Agroalimentare
Universita' Cattolica
Via Emilia Parmense, 84
I 29122 Piacenza
Italy
Telephone:
+39 0523 599290
Fax:
+39 0523 599282
Christoph Weiss
Department of Economics
Vienna University of Economics and Business Vienna
Austria
Telephone:
+43 1 31336 4503
Fax:
+43 1 31336 725
BOOK REVIEW EDITOR:
Yves Surry
Swedish Agricultural University (SLU)
NEW BOOK REVIEW EDITOR
Bruno Henry de Frahan
Department of Agricultural Economics
Catholic University of Louvain
Box 15, Place Croix du Sud, 2
Louvain-la-Neuve 1348
Belgium
Telephone:
+32 1047 3673
EDITORIAL BOARD:
Stefan Bojnec
University of Primorska
Jean Cavailhès
INRA, Dijon
Linda Fulponi
OECD, Paris
Azucena Gracia
Center for Agri-food Technology and Research (CITA), Zaragoza
Giannis Karagiannis
University of Macedonia, Greece
Kostas Karantininis
University of Copenhagen
Chantal Le Mouël
INRA, Rennes
Maria Loureiro
University of Santiago de Compostela
Steve McCorriston
University of Exeter
Alfons Oude Lansink
Wageningen University
Vincent Réquillart
INRA, Toulouse
Jutta Roosen
Technical University of Munich
Ian Sheldon
Ohio State University
Jim Shortle
Pennsylvania State University
Richard Tiffin
University of Reading
Publishers: Sending books for review